Tuesday, December 7, 2010

Strawberry Daiquiri

crushed ice
45 ml (1/2 measures) light rum
30 ml (1 measure) Cointreau
15 ml (1/2 measure) strawberry liqueur
30 ml ( 1 measure) lime juice
4 fresh strawberries.

Place ice, rum, Cointreau, liqueur, lime juice and strawberries in blender. Blend until well mixed. Pour into a large goblet. Serve with a straw.

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